16 Tasty Dishes You Need To Try In Uzbekistan Tours
Even as Uzbekistan started as a nomadic community, it developed into a strong ancient civilization which practised farming, livestock in the oasis in between the deserts and mountains when Central Asia was in its earliest phases. This allowed the nomadic community, mostly Turkic, to start experimenting with their cuisine. Through centuries of influence from, the dishes got changed and came to be known as we know them today. This updated 2018 list of 16 delicious dishes are consumed throughout Uzbekistan and are available in almost all of the restaurants. When you're on an Uzbekistan Tour , don't forget to give these dishes and munchies a try which will surely leave you drooling. Besides Uzbekistan, most of these recipes are now consumed in neighbouring countries of Kyrgyzstan, Turkmenistan, and even Russia with a slight or significant variation. · Lagman Soup This is an Uzbek dish that has some Chinese influence in it as it contains noodles as the main